Very Berry Beet Smoothie
There’s two possible things that give this smoothie its beautiful color: 1. magical fairy unicorn rainbow dust, or 2. beets.
As much as I wish it was #1, I’m hear to tell you that BEETS ROCK. And you need them in your life. Especially in the form of this berry beet smoothie that is just as delicious as it is gorgeous.
To tame the beets (get it?), just cook them in foil in the oven, de-skin them, chop, and measure! You can do all this the night before so when you want to make your smoothie, you don’t have to fool with the beets. Here’s a great article on how to roast beets from The Kitchn!
INGREDIENTS
INSTRUCTIONS
As much as I wish it was #1, I’m hear to tell you that BEETS ROCK. And you need them in your life. Especially in the form of this berry beet smoothie that is just as delicious as it is gorgeous.
To tame the beets (get it?), just cook them in foil in the oven, de-skin them, chop, and measure! You can do all this the night before so when you want to make your smoothie, you don’t have to fool with the beets. Here’s a great article on how to roast beets from The Kitchn!
INGREDIENTS
- 2 medium bananas, frozen
- 1 1/2 cups strawberries, frozen
- 1 cup cooked beets, chopped*
- 1 cup almond milk
- 1/2 cup raspberries or other berries of choice, frozen
- 1 tablespoon maple syrup or agave nectar, plus more to taste
INSTRUCTIONS
- Place all ingredients into a blender or food processor.
- Blend until completely smooth and there are no chunks left. Adjust sweetener as needed.
- Pour into glasses and enjoy!
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